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Recipe adapted from Heather Scholten. You can find this recipe and many more on her blog, FarmGirlGourmet.com. Ingredients 1 lb ground beef 3⁄4 cup panko bread crumbs 3⁄4 cup diced onions..
The perfect balance of simple spices yields creamy results for sweet scallops... the combination is nothing short of perfection.  Serve it with steamed white rice (preferably basmati) for a quick..
We love making brownies on the EGG, but for the holidays, we like to add a little something extra to get in the Christmas spirit! Ingredients 1 prepared batch of your favorite brownie mix 2..
Happy Holidays from Outdoor Home and the Big Green Egg! Below you’ll find recipe suggestions and a stocking stuffer guide, plus a few extra helpful hints for the holidays! Thinking about getti..
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Smoking Woods

Wood smoking chips add a variety of delicious flavors to foods cooked over the coals. Each type of wood will impart a different flavor to meats or other foods, resulting in an endless variety of new flavor combinations.

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Apple Smoking Chips - Big Green Egg
Smoking Chips are used to add individual smoke flavours to food. Apple Smoking Chips provide a na..
In-Store Only
Cherry Smoking Chips - Big Green Egg
Smoking Chips are used to add individual smoke flavours to food. Cherry Smoking Chips add a mild ..
In-Store Only
Hickory Smoking Chips - Big Green Egg
Hickory Smoking Chips are the most commonly used smoking chip and have a deeper flavour working w..
In-Store Only
Pecan Smoking Chips - Big Green Egg
Pecan Smoking Chips add a rich and mellow flavour suitable for chicken and fish. Smoking with pec..
In-Store Only