The ONLY barbeque wood pellet that's 100% flavorwood! These food-grade wood pellets are the fastest and easiest way to give your food smoke flavor on any gas, charcoal or electric outdoor cooker. No Soaking!
Hickory is a stronger flavor with notes of bacon and is the most recognizable smoke flavor. Perfect for beef, pork, poultry, fish, and game. Oak provides heavy smoke with no after-taste, gives foods a wonderful smoked color. Great on Beef, pork, poultry, fish, game.
- 100% all natural and pure flavor wood - no filler wood dust to dilute the smoke flavor
- Easy and convenient to use
- No soaking prior to use
- Seals meat with smoke flavor, retaining natural juices
- More smoke with less wood
- Works on any outdoor cooker
- Takes only 1/3 cup to get a true smoke flavor