Grinders Award Winning Meat RUB is used by the Grinders Competition BBQ Team, all the Grinders Restaurants, and lovers of amazing flavor all over the world.
Pairs perfectly with Grinders BBQ Sauce. Great on grilled, smoked, baked or braised meats — Flesh, Fish or Fowl — Just Generously & Vigorously RUB your meat — 30 minutes prior to cooking.
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