[BASICS] How To Use Wok on the Big Green Egg

Looking to spice up your Big Green Egg meal routine?

Look no further than stir-fry.

The magic of stir-fry comes from using high heat and constant motion to cook food rapidly. This technique ensures that proteins brown evenly with crispy edges while vegetables lose their raw texture but retain their vibrant color and fresh flavor.

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Chicken Fried Rice on the Big Green Egg | Backyard Smoke Show

This Chicken Fried Rice on the Big Green Egg brings wok-seared flavor to your backyard with juicy chicken, fresh vegetables, and fragrant sesame soy rice. Quick, bold, and better than takeout.

Chicken Fried Rice on the Big Green Egg | Backyard Smoke Show

This Chicken Fried Rice on the Big Green Egg brings wok-seared flavor to your backyard with juicy chicken, fresh vegetables, and fragrant sesame soy rice. Quick, bold, and better than takeout.
Soberdough Beer Bread on the Big Green Egg | Backyard Smoke Show

Bread baking doesn’t have to be complicated. In fact, this Cheesy Garlic Soberdough Beer Bread proves that with the right mix, a cold beer, and the Big Green Egg, you can create a loaf that’s golden, fluffy, and packed with savory flavor.

Soberdough Beer Bread on the Big Green Egg | Backyard Smoke Show

Bread baking doesn’t have to be complicated. In fact, this Cheesy Garlic Soberdough Beer Bread proves that with the right mix, a cold beer, and the Big Green Egg, you can create a loaf that’s golden, fluffy, and packed with savory flavor.
How to use the Pizza Wedge in the Big Green Egg

If you've ever dreamed of turning your Big Green Egg into a true wood-fired pizza oven, the Pizza Wedge is your secret weapon. From crackling crusts to bubbling cheese, here’s how to use it for restaurant-quality pies at home.
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How to use the Pizza Wedge in the Big Green Egg

If you've ever dreamed of turning your Big Green Egg into a true wood-fired pizza oven, the Pizza Wedge is your secret weapon. From crackling crusts to bubbling cheese, here’s how to use it for restaurant-quality pies at home.
1 comment
Grilled Caprese Chicken on the Big Green Egg | Backyard Smoke Show

Juicy grilled chicken, fresh mozzarella, vine-ripened tomatoes, basil, and a drizzle of balsamic glaze come together in a recipe that’s perfect for summer nights. Best of all, it’s ready in under 30 minutes.

Grilled Caprese Chicken on the Big Green Egg | Backyard Smoke Show

Juicy grilled chicken, fresh mozzarella, vine-ripened tomatoes, basil, and a drizzle of balsamic glaze come together in a recipe that’s perfect for summer nights. Best of all, it’s ready in under 30 minutes.