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Perfect stir-fries should have a complex smoky, singed flavor known as wok hei—the breath of the wok. It comes from a combination of flavors melding within the skillet and from droplets of oil and fat vaporizing as you toss food up into the hot air. Using a wok on a grill allows you to cook food quickly while adding a smoky flavor.

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  • 22" Hand Hammered Cantonese Wok 34822
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    $105.99
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  • 18" Hand Hammered Cantonese Wok 34818
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    $58.99
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  • 14" Hand Hammered Cantonese Wok 34714
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    $32.25
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  • 12" Hand Hammered Cantonese Wok 34812
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    $30.99
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  • Hand Hammered Wok Shovel 33943
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    $26.79
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  • 10" Wok Ring
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    $12.65
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  • Carbon Steel Wok & Bamboo Wok Shovel
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    $79.95
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  • Napoleon 12in Stainless Steel Grilling Wok 56026
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    $28.99
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  • Oscarware 12” Porcelain Wok Topper
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    $24.99
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