Kai PRO Series 12" Slicing & Brisket Knife HT7074
This knife is specifically designed for brisket, ham, turkey, and roasts of all kinds, making it an essential tool for any meat-lover like yourself.
The Kai PRO Slicing & Brisket Knife's long, narrow blade allows you to cut perfect slices in just one pass, so you can keep more of those delicious juices inside the meat where they belong.
You won't have to worry about sawing back and forth with this knife - it will give you presentation-perfect slices every time.
Trust us, once you try this knife, you'll wonder how you ever lived without it.
- Ideal for trimming and slicing larger roasts; long blade means perfect, one-pass cutting
- Imported Japanese AUS6M stainless steel blade provides corrosion and wear resistance, holds a good edge; resharpens easily
- Hand-sharpened 16° double-bevel blade (32° comprehensive) for razor-sharp performance; hammered finish helps food release from blade
- Comfortable, riveted POM handle; full-tang construction for strength and balance
- NSF Certified for use in commercial kitchens
⚠️ WARNING - Products available to purchase on this website can expose you to chemicals which are known to the State of California to cause cancer and birth defects or other reproductive harm. For more information, go to www.P65Warnings.ca.gov.
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