Small in size. Giant in soul.
The Alfa Moderno Nano is a wood-fired oven that proves greatness doesn’t need to take up space. Weighing just 110 lbs and warming to over 750°F in 10 minutes, it brings the fire-kissed flavor of Neapolitan pizza to patios, balconies, and backyards—without compromise.
Handcrafted in Italy and finished in a radiant copper tone, the Nano merges modern portability with old-world authenticity. It cooks true Neapolitan pizza in just 60 seconds and can reach over 1000°F at full power. Its double ceramic fiber insulation—borrowed from commercial ovens—retains heat brilliantly, while the reinforced stainless steel chamber keeps performance consistent and the outer walls cool to the touch.
The built-in pyrometer ensures precision. The oven door’s peephole keeps you in control. And with an optional wheeled base, it moves effortlessly through your outdoor space, always ready for its next fire.
What real users are saying:
“Compact, fast, and absolutely stunning. My favorite new ritual.”
“The flavor, the speed, the design—it’s a full experience in a small frame.”
“Heats fast, cooks like a dream, and looks incredible in my space.”
Now picture this...
A quiet evening. The fire crackles as you sip something cold. The oven glows copper beneath the sky. You slide in a dough topped with your favorite ingredients, and 60 seconds later—blistered, bubbling perfection.
This isn’t just portable. It’s personal. It’s the Alfa Moderno Nano—where big flavor meets small footprint.
