Meat Church Garlic & Jalapeno Blanco Seasoning 12oz

Big Garlic Flavor with Just Enough Jalapeño Heat

Meat Church Garlic & Jalapeño Blanco Seasoning builds on the savory profile of the original BLANCO with a noticeable jalapeño kick. Garlic leads the flavor, while jalapeño and premium spices add a smooth layer of heat that works across beef, chicken, pork, seafood, vegetables, and just about anything headed for the grill or smoker.

It is an easy choice when you want more than basic salt and pepper but still need something versatile enough for everyday cooking. Use it outdoors over live fire or inside the kitchen when you want a richer savory profile with a balanced touch of spice.

What Makes It Exceptional

Garlic-Forward Flavor
Dehydrated garlic creates a bold savory base that adds depth to meats, seafood, vegetables, and everyday dishes.

Balanced Jalapeño Heat
The jalapeño brings a noticeable kick without overpowering the rest of the seasoning, making it easier to use across a wide range of foods.

Versatile Across Proteins and Sides
Works well with beef, chicken, pork, seafood, and vegetables, giving you one seasoning that can handle an entire meal.

Built for Grill and Kitchen Use
Use it on food cooked over fire, on the smoker, or indoors, so the bottle earns a regular spot in your seasoning lineup.

No Gluten or Dairy
The formula contains no gluten or dairy, making it easier to use for customers avoiding those ingredients.

Customer Testimonials

“The garlic flavor comes through right away, and the jalapeño adds just enough heat to keep things interesting.”
— Chris M.

“I have used it on chicken, burgers, and vegetables so far. It is savory, versatile, and easy to reach for without overthinking it.”
— Amanda T.