Quick and Easy to Start
The core design of the Big Green Egg is all about using 100% natural lump charcoal as you cook with live fire. Lump charcoal lights quickly and heats up to cooking temperature in minutes without using lighter fluid. The patented precision-flow draft door at the bottom controls the amount of air entering the Fire Box. This, combined with the air-tight ceramic cooking chamber and rEGGulator vent cap provides precise temperature control with the touch of your hand.