Prime Rib on the Big Green Egg | Backyard Smoke Show

Prime Rib on the Big Green Egg | Backyard Smoke Show

There’s something special about prime rib. It’s more than just a meal... it’s an experience. That rich, buttery flavor… the tender, juicy center… and the golden crust that makes every bite feel like a celebration. Whether you’re cooking for a holiday, a backyard gathering, or just because, the...

Prime Rib on the Big Green Egg | Backyard Smoke Show

There’s something special about prime rib. It’s more than just a meal... it’s an experience. That rich, buttery flavor… the tender, juicy center… and the golden crust that makes every bite feel like a celebration. Whether you’re cooking for a holiday, a backyard gathering, or just because, the...

Wood-Fired Pizza on the Big Green Egg | Backyard Smoke Show

Wood-Fired Pizza on the Big Green Egg | Backyard Smoke Show

If you’ve ever dreamed of crafting authentic, wood-fired pizza in your own backyard, the Big Green Egg makes it possible—and surprisingly simple. Whether you’re a seasoned EGGhead or just getting started, this guide will walk you through how to create Neapolitan-style pizza with that perfect balance of crispy...

Wood-Fired Pizza on the Big Green Egg | Backyard Smoke Show

If you’ve ever dreamed of crafting authentic, wood-fired pizza in your own backyard, the Big Green Egg makes it possible—and surprisingly simple. Whether you’re a seasoned EGGhead or just getting started, this guide will walk you through how to create Neapolitan-style pizza with that perfect balance of crispy...

Pulled Pork on the Big Green Egg | Backyard Smoke Show

Pulled Pork on the Big Green Egg | Backyard Smoke Show

If you’re looking for a recipe that defines the magic of low-and-slow cooking on the Big Green Egg, it’s hard to beat pulled pork. With just a few ingredients, a steady fire, and a little patience, you can transform a humble pork shoulder into a pile of smoky,...

Pulled Pork on the Big Green Egg | Backyard Smoke Show

If you’re looking for a recipe that defines the magic of low-and-slow cooking on the Big Green Egg, it’s hard to beat pulled pork. With just a few ingredients, a steady fire, and a little patience, you can transform a humble pork shoulder into a pile of smoky,...

Smoked Baby Back Ribs on the Big Green Egg | Backyard Smoke Show

Smoked Baby Back Ribs on the Big Green Egg | Backyard Smoke Show

For a start-to-finish rundown on temperature, timing, seasoning tips, sauce techniques, wood recommendations, and more, check out the recipe below and confidently tackle your next set of Baby-Backs!

Smoked Baby Back Ribs on the Big Green Egg | Backyard Smoke Show

For a start-to-finish rundown on temperature, timing, seasoning tips, sauce techniques, wood recommendations, and more, check out the recipe below and confidently tackle your next set of Baby-Backs!

Wok Chicken Fajitas on the Big Green Egg | Backyard Smoke Show

Wok Chicken Fajitas on the Big Green Egg | Backyard Smoke Show

What do you get when you take restaurant-style fajitas and give them the Big Green Egg treatment? One unforgettable backyard meal.

Wok Chicken Fajitas on the Big Green Egg | Backyard Smoke Show

What do you get when you take restaurant-style fajitas and give them the Big Green Egg treatment? One unforgettable backyard meal.

Seared Ahi Tuna Steaks on the Big Green Egg | Backyard Smoke Show

Seared Ahi Tuna Steaks on the Big Green Egg | Backyard Smoke Show

In this episode of The Backyard Smoke Show with Outdoor Home, we’re searing Ahi Tuna steaks to perfection on the Big Green Egg — fast, flavorful, and bursting with umami.

Seared Ahi Tuna Steaks on the Big Green Egg | Backyard Smoke Show

In this episode of The Backyard Smoke Show with Outdoor Home, we’re searing Ahi Tuna steaks to perfection on the Big Green Egg — fast, flavorful, and bursting with umami.

Smoked Salmon Filet on the Big Green Egg | Backyard Smoke Show

Smoked Salmon Filet on the Big Green Egg | Backyard Smoke Show

This smoked salmon recipe delivers tender, flavorful results with minimal effort. Perfect for entertaining or weekly meal prep, it uses Dizzy Pig’s Raging River seasoning to bring out the best in your fillet.

Smoked Salmon Filet on the Big Green Egg | Backyard Smoke Show

This smoked salmon recipe delivers tender, flavorful results with minimal effort. Perfect for entertaining or weekly meal prep, it uses Dizzy Pig’s Raging River seasoning to bring out the best in your fillet.