Inspiration For Your Backyard

In short, anything you can cook in your kitchen you can cook on a Big Green Egg – but with better results – be that a juicy roast chicken, perfectly seared steak, crispy brick-oven pizza, or a slow-smoked brisket. It's the complete outdoor cooking system that's engineered to be more versatile, more durable, and provide a better meal than any other grill or smoker on the market.

A twist –­ in every sense –­ on the Holiday classic, spit-roasted over the coals with sausage stuffing and gravy

A beautiful piece of lamb left to turn on a spit directly above the coals, then served with a wintery twist on a classic salsa verde. The window in...

This is the simplest of Rotisserie recipes – nothing more than chicken, oil and salt. Plus some optional herbs or herb butter, if you’re so inclined.

Here is an impressive recipe that takes all of 10 minutes to whisk together. An hour of waiting while your house fills with tempting aromas and then you’ll be snacking on your very own slice of warm, fresh-baked banana bread... cooked on the Big Green Egg!

When it comes to Valentine's Day, you could go with boxes of chocolates or cute pink teddy bears or a bunch of roses – but that sort of stuff jus...