Backyard Inspiration
Wood-Planked Salmon Bon Bons | Backyard Smoke Show
These Cedar-Planked Salmon Bon Bons bring together everything great about summer grilling. They’re fresh, flavorful, easy to prepare, and make an unforgettable presentation. Whether you're showing off at a cookout or elevating a weeknight dinner, this recipe gives you the perfect mix of wow factor and simplicity.
Wood-Planked Salmon Bon Bons | Backyard Smoke Show
These Cedar-Planked Salmon Bon Bons bring together everything great about summer grilling. They’re fresh, flavorful, easy to prepare, and make an unforgettable presentation. Whether you're showing off at a cookout or elevating a weeknight dinner, this recipe gives you the perfect mix of wow factor and simplicity.
Seared Ahi Tuna Steaks on the Big Green Egg | Backyard Smoke Show
In this episode of The Backyard Smoke Show with Outdoor Home, we’re searing Ahi Tuna steaks to perfection on the Big Green Egg — fast, flavorful, and bursting with umami.
Seared Ahi Tuna Steaks on the Big Green Egg | Backyard Smoke Show
In this episode of The Backyard Smoke Show with Outdoor Home, we’re searing Ahi Tuna steaks to perfection on the Big Green Egg — fast, flavorful, and bursting with umami.
Smoked Salmon Filet on the Big Green Egg | Backyard Smoke Show
This smoked salmon recipe delivers tender, flavorful results with minimal effort. Perfect for entertaining or weekly meal prep, it uses Dizzy Pig’s Raging River seasoning to bring out the best in your fillet.
Smoked Salmon Filet on the Big Green Egg | Backyard Smoke Show
This smoked salmon recipe delivers tender, flavorful results with minimal effort. Perfect for entertaining or weekly meal prep, it uses Dizzy Pig’s Raging River seasoning to bring out the best in your fillet.
2 Ways to Cook Salmon on the Big Green Egg
Fish is one of the healthiest and most delicious foods you can possibly prepare. Now, fish is notoriously intimidating to master, but with a little help, you can master the perfect fish dish on your Big Green Egg.
2 Ways to Cook Salmon on the Big Green Egg
Fish is one of the healthiest and most delicious foods you can possibly prepare. Now, fish is notoriously intimidating to master, but with a little help, you can master the perfect fish dish on your Big Green Egg.
Why You Should Invest In A Big Green Egg
In short, anything you can cook in your kitchen you can cook on a Big Green Egg – but with better results – be that a juicy roast chicken, perfectly seared steak, crispy brick-oven pizza, or a slow-smoked brisket. It's the complete outdoor cooking system that's engineered to...
Why You Should Invest In A Big Green Egg
In short, anything you can cook in your kitchen you can cook on a Big Green Egg – but with better results – be that a juicy roast chicken, perfectly seared steak, crispy brick-oven pizza, or a slow-smoked brisket. It's the complete outdoor cooking system that's engineered to...
Smoked Salmon Filet on the Big Green Egg
The goal is to strike the right balance between the delicate flavor of the salmon, the smoke, salt and a little sweetness. When those elements come together in harmony, you get something that's delicate and flakey with a succulent texture.
Smoked Salmon Filet on the Big Green Egg
The goal is to strike the right balance between the delicate flavor of the salmon, the smoke, salt and a little sweetness. When those elements come together in harmony, you get something that's delicate and flakey with a succulent texture.
Seared Ahi Tuna Steaks on the Big Green Egg
Combine that with a rich, buttery texture and these Seared Ahi Tuna Steaks will make the most hardcore beef lover smile.
Seared Ahi Tuna Steaks on the Big Green Egg
Combine that with a rich, buttery texture and these Seared Ahi Tuna Steaks will make the most hardcore beef lover smile.
SOY MAPLE SMOKED SALMON FILETS
This Smoked Salmon with Soy Maple Glaze is the most delectable, smokey, melt in your mouth salmon you will ever have. While this process requires a little bit of time and patience, it is totally worth it! Believe us when we say you’ve never had salmon quite like...
SOY MAPLE SMOKED SALMON FILETS
This Smoked Salmon with Soy Maple Glaze is the most delectable, smokey, melt in your mouth salmon you will ever have. While this process requires a little bit of time and patience, it is totally worth it! Believe us when we say you’ve never had salmon quite like...
GRILLED TUNA w/ HERB BUTTER
Ingredients 4-6 ounce tuna steaks 4 ounces herb butter (recipe follows) 4 bunches of Mixed Greens (Todd uses cover crop harvested from the vineyard) 4 breakfast radishes, shaved Zest and juice of 2 lemons 2 tablespoons olive oil Flake salt Freshly cracked black pepper 4 ounces Rosé dressing...
GRILLED TUNA w/ HERB BUTTER
Ingredients 4-6 ounce tuna steaks 4 ounces herb butter (recipe follows) 4 bunches of Mixed Greens (Todd uses cover crop harvested from the vineyard) 4 breakfast radishes, shaved Zest and juice of 2 lemons 2 tablespoons olive oil Flake salt Freshly cracked black pepper 4 ounces Rosé dressing...
ALDER PLANKED SALMON FILLETS
INGREDIENTS Salt & Pepper Lemon Coriander to garnish 4 Fresh salmon and/or haddock fillets Northwest Alder Grilling Planks METHOD Pre-soak the wooden planks in water for 15 minutes before cooking. Set up your EGG for DIRECT cooking. You want your EGG at 400°F /200°C with the stainless steel...
ALDER PLANKED SALMON FILLETS
INGREDIENTS Salt & Pepper Lemon Coriander to garnish 4 Fresh salmon and/or haddock fillets Northwest Alder Grilling Planks METHOD Pre-soak the wooden planks in water for 15 minutes before cooking. Set up your EGG for DIRECT cooking. You want your EGG at 400°F /200°C with the stainless steel...
GRILLED FISH TACOS
INGREDIENTSFor the Fish 1 teaspoon cumin 1 teaspoon brown sugar 1 teaspoon ground coriander 2 teaspoons olive oil 24oz fresh salmon, halibut, cod, or your favorite fish 8 Soft Corn tortillas For the Sour Cream Salsa 2 thinly sliced spring onions 1/4 cup chopped fresh coriander 1/2 cup...
GRILLED FISH TACOS
INGREDIENTSFor the Fish 1 teaspoon cumin 1 teaspoon brown sugar 1 teaspoon ground coriander 2 teaspoons olive oil 24oz fresh salmon, halibut, cod, or your favorite fish 8 Soft Corn tortillas For the Sour Cream Salsa 2 thinly sliced spring onions 1/4 cup chopped fresh coriander 1/2 cup...
GRILLED STEELHEAD TROUT
Steelhead trout is similar to salmon in its color and texture and is a great choice to cook on your Big Green Egg. The convection heat that radiates within the dome caramelizes the fish nicely and the fennel gives it a fresh, sweet, licorice flavor.Ingredients (2) 1lb steelhead...
GRILLED STEELHEAD TROUT
Steelhead trout is similar to salmon in its color and texture and is a great choice to cook on your Big Green Egg. The convection heat that radiates within the dome caramelizes the fish nicely and the fennel gives it a fresh, sweet, licorice flavor.Ingredients (2) 1lb steelhead...
MANGO MAHI FILETS
Ingredients 4 Mahi filets Fresh pineapple slices 1 cup mango, finely diced 1 tbsp honey 2 tbsp freshly squeezed lemon juice 2 tbsp onion, finely chopped ¾ tsp sea salt 1 tsp Big Green Egg Sweet & Smoky Seasoning ¼ tsp ground chipotle pepper ¼ tsp Garlic Powder...
MANGO MAHI FILETS
Ingredients 4 Mahi filets Fresh pineapple slices 1 cup mango, finely diced 1 tbsp honey 2 tbsp freshly squeezed lemon juice 2 tbsp onion, finely chopped ¾ tsp sea salt 1 tsp Big Green Egg Sweet & Smoky Seasoning ¼ tsp ground chipotle pepper ¼ tsp Garlic Powder...
RASPBERRY GLAZED SALMON
“My raspberry BBQ-glazed cedar planked salmon recipe is fairly simple. I use a raspberry BBQ sauce I get from my local fish market. What I like about ours is the thick consistency; it stays on the fish really well and has some fresh raspberry pieces in it! However,...
RASPBERRY GLAZED SALMON
“My raspberry BBQ-glazed cedar planked salmon recipe is fairly simple. I use a raspberry BBQ sauce I get from my local fish market. What I like about ours is the thick consistency; it stays on the fish really well and has some fresh raspberry pieces in it! However,...
SEARED SCALLOPS ON A HIMALAYAN SALT BLOCK
Ingredients ¼ cup fresh lime juice ¼ cup Thai fish sauce 1 tablespoon rice wine vinegar 2 tablespoons toasted sesame oil 1 garlic clove, minced 1 minced hot chile pepper stem and seeds removed ¼ cup finely shredded carrot 1 ¼ pounds large sea scallops (about 16) ½...
SEARED SCALLOPS ON A HIMALAYAN SALT BLOCK
Ingredients ¼ cup fresh lime juice ¼ cup Thai fish sauce 1 tablespoon rice wine vinegar 2 tablespoons toasted sesame oil 1 garlic clove, minced 1 minced hot chile pepper stem and seeds removed ¼ cup finely shredded carrot 1 ¼ pounds large sea scallops (about 16) ½...
BACON WRAPPED CEDAR PLANKED TROUT
Thick-cut, hearty bacon may seem like it doesn’t belong next to a light, flaky fish, but the hickory flavor is a natural fit with trout cooked over cedar planks.Ingredients 4 slices Hickory Smoked Bacon (par baked until pliable) 2 medium whole trout Lemon pepper seasoning to taste 8...
BACON WRAPPED CEDAR PLANKED TROUT
Thick-cut, hearty bacon may seem like it doesn’t belong next to a light, flaky fish, but the hickory flavor is a natural fit with trout cooked over cedar planks.Ingredients 4 slices Hickory Smoked Bacon (par baked until pliable) 2 medium whole trout Lemon pepper seasoning to taste 8...
HONEY GLAZED SMOKED HALIBUT
Recipe courtesy of Meat Church’s Matt Pittman.Ingredients (4) 6 oz halibut filets Meat Church Honey Hog or Deez Nuts Honey Pecan rub 4 tbsp clover honey Brine Ingredients 1/2 C kosher salt 1 C sugar 4 tbsp cumin 1 tbsp white pepper 2 bay leaves crushed 1/2 gallon...
HONEY GLAZED SMOKED HALIBUT
Recipe courtesy of Meat Church’s Matt Pittman.Ingredients (4) 6 oz halibut filets Meat Church Honey Hog or Deez Nuts Honey Pecan rub 4 tbsp clover honey Brine Ingredients 1/2 C kosher salt 1 C sugar 4 tbsp cumin 1 tbsp white pepper 2 bay leaves crushed 1/2 gallon...
GROUPER WITH PINEAPPLE SALSA
Ingredients Print 2 cups fresh pineapple 2 green onions chopped ¼ cup finely chopped green pepper ¼ cup minced fresh cilantro 4 teaspoons plus 2 Tablespoons lime juice divided ⅛ teaspoon plus ¼ teaspoon salt divided Dash cayenne pepper 1 Tablespoon canola oil 8 fish fillets ⅛ teaspoon...
GROUPER WITH PINEAPPLE SALSA
Ingredients Print 2 cups fresh pineapple 2 green onions chopped ¼ cup finely chopped green pepper ¼ cup minced fresh cilantro 4 teaspoons plus 2 Tablespoons lime juice divided ⅛ teaspoon plus ¼ teaspoon salt divided Dash cayenne pepper 1 Tablespoon canola oil 8 fish fillets ⅛ teaspoon...
ROASTED HALIBUT WITH GREEK RELISH
Ingredients 2 (14.5 ounce) cans of Red Gold® Petite Diced Tomatoes, drained 1⁄4 cup extra virgin olive oil 3 cloves garlic, minced 1⁄2 tablespoon kosher salt 10 fresh basil leaves, chopped 10 ounces Kalamata olives, slices 1⁄4 inch 1 small red onion, diced 3 ounces feta cheese, dry...
ROASTED HALIBUT WITH GREEK RELISH
Ingredients 2 (14.5 ounce) cans of Red Gold® Petite Diced Tomatoes, drained 1⁄4 cup extra virgin olive oil 3 cloves garlic, minced 1⁄2 tablespoon kosher salt 10 fresh basil leaves, chopped 10 ounces Kalamata olives, slices 1⁄4 inch 1 small red onion, diced 3 ounces feta cheese, dry...