2 Ways to Cook Salmon on the Big Green Egg
Fish is one of the healthiest and most delicious foods you can possibly prepare. Now, fish is notoriously intimidating to master, but with a little help, you can master the perfect fish dish on your Big Green Egg.
Why You Should Invest In A Big Green Egg
In short, anything you can cook in your kitchen you can cook on a Big Green Egg – but with better results – be that a juicy roast chicken, perfectly seared steak, crispy brick-oven pizza, or a slow-smoked brisket. It's the complete outdoor cooking system that's engineered to be more versatile, more durable, and provide a better meal than any other grill or smoker on the market.
Smoked Salmon Filet on the Big Green Egg
The goal is to strike the right balance between the delicate flavor of the salmon, the smoke, salt and a little sweetness. When those elements come together in harmony, you get something that's delicate and flakey with a succulent texture.
Seared Ahi Tuna Steaks on the Big Green Egg
Combine that with a rich, buttery texture and these Seared Ahi Tuna Steaks will make the most hardcore beef lover smile.
SOY MAPLE SMOKED SALMON FILETS
This Smoked Salmon with Soy Maple Glaze is the most delectable, smokey, melt in your mouth salmon you will ever have. While this process requires a...
GRILLED TUNA w/ HERB BUTTER
Ingredients
4-6 ounce tuna steaks
4 ounces herb butter (recipe follows)
4 bunches of Mixed Greens (Todd uses cover crop harvested from the vineyard...
2 Ways to Cook Salmon on the Big Green Egg
Tired of your fish tasting... fishy? We're going to change that with two methods for getting the perfect flavor on your salmon and change the way ...
ALDER PLANKED SALMON FILLETS
INGREDIENTS
Salt & Pepper
Lemon
Coriander to garnish
4 Fresh salmon and/or haddock fillets
Northwest Alder Grilling Planks
METHOD
Pre-soak the ...
GRILLED FISH TACOS
INGREDIENTSFor the Fish
1 teaspoon cumin
1 teaspoon brown sugar
1 teaspoon ground coriander
2 teaspoons olive oil
24oz fresh salmon, halibut, cod, ...
GRILLED STEELHEAD TROUT
Steelhead trout is similar to salmon in its color and texture and is a great choice to cook on your Big Green Egg. The convection heat that radiate...
MANGO MAHI FILETS
Ingredients
4 Mahi filets
Fresh pineapple slices
1 cup mango, finely diced
1 tbsp honey
2 tbsp freshly squeezed lemon juice
2 tbsp onion, fine...
RASPBERRY GLAZED SALMON
“My raspberry BBQ-glazed cedar planked salmon recipe is fairly simple. I use a raspberry BBQ sauce I get from my local fish market. What I like abo...
SEARED SCALLOPS ON A HIMALAYAN SALT BLOCK
Ingredients
¼ cup fresh lime juice
¼ cup Thai fish sauce
1 tablespoon rice wine vinegar
2 tablespoons toasted sesame oil
1 garlic clove, mi...
BACON WRAPPED CEDAR PLANKED TROUT
Thick-cut, hearty bacon may seem like it doesn’t belong next to a light, flaky fish, but the hickory flavor is a natural fit with trout cooked over...
HONEY GLAZED SMOKED HALIBUT
Recipe courtesy of Meat Church’s Matt Pittman.Ingredients
(4) 6 oz halibut filets
Meat Church Honey Hog or Deez Nuts Honey Pecan rub
4 tbsp clove...
GROUPER WITH PINEAPPLE SALSA
Ingredients Print
2 cups fresh pineapple
2 green onions chopped
¼ cup finely chopped green pepper
¼ cup minced fresh cilantro
4...
ROASTED HALIBUT WITH GREEK RELISH
Ingredients
2 (14.5 ounce) cans of Red Gold® Petite Diced Tomatoes, drained
1⁄4 cup extra virgin olive oil
3 cloves garlic, minced
1⁄2 table...
Use left/right arrows to navigate the slideshow or swipe left/right if using a mobile device