Leftover Turkey Pot Pie on the Big Green Egg | Backyard Smoke Show

Leftover Turkey Pot Pie on the Big Green Egg | Backyard Smoke Show

This Leftover Turkey Pot Pie on the Big Green Egg turns holiday leftovers into a cozy classic. Creamy filling, flaky crust, and a touch of smoky flavor make it the ultimate comfort food.

Leftover Turkey Pot Pie on the Big Green Egg | Backyard Smoke Show

This Leftover Turkey Pot Pie on the Big Green Egg turns holiday leftovers into a cozy classic. Creamy filling, flaky crust, and a touch of smoky flavor make it the ultimate comfort food.

Grilled Green Tomatoes on the Big Green Egg | Backyard Smoke Show

Grilled Green Tomatoes on the Big Green Egg | Backyard Smoke Show

These Grilled Green Tomatoes on the Big Green Egg are smoky, savory, and finished with Parmesan, basil, and balsamic glaze. A simple side or summer appetizer that’s full of garden-fresh flavor.

Grilled Green Tomatoes on the Big Green Egg | Backyard Smoke Show

These Grilled Green Tomatoes on the Big Green Egg are smoky, savory, and finished with Parmesan, basil, and balsamic glaze. A simple side or summer appetizer that’s full of garden-fresh flavor.

Chicken Fried Rice on the Big Green Egg | Backyard Smoke Show

Chicken Fried Rice on the Big Green Egg | Backyard Smoke Show

This Chicken Fried Rice on the Big Green Egg brings wok-seared flavor to your backyard with juicy chicken, fresh vegetables, and fragrant sesame soy rice. Quick, bold, and better than takeout.

Chicken Fried Rice on the Big Green Egg | Backyard Smoke Show

This Chicken Fried Rice on the Big Green Egg brings wok-seared flavor to your backyard with juicy chicken, fresh vegetables, and fragrant sesame soy rice. Quick, bold, and better than takeout.

Wok Chicken Fajitas on the Big Green Egg | Backyard Smoke Show

Wok Chicken Fajitas on the Big Green Egg | Backyard Smoke Show

What do you get when you take restaurant-style fajitas and give them the Big Green Egg treatment? One unforgettable backyard meal.

Wok Chicken Fajitas on the Big Green Egg | Backyard Smoke Show

What do you get when you take restaurant-style fajitas and give them the Big Green Egg treatment? One unforgettable backyard meal.

Seared Ahi Tuna Steaks on the Big Green Egg | Backyard Smoke Show

Seared Ahi Tuna Steaks on the Big Green Egg | Backyard Smoke Show

In this episode of The Backyard Smoke Show with Outdoor Home, we’re searing Ahi Tuna steaks to perfection on the Big Green Egg — fast, flavorful, and bursting with umami.

Seared Ahi Tuna Steaks on the Big Green Egg | Backyard Smoke Show

In this episode of The Backyard Smoke Show with Outdoor Home, we’re searing Ahi Tuna steaks to perfection on the Big Green Egg — fast, flavorful, and bursting with umami.

why a big green egg is the best outdoor cooker grill kamado available

Why You Should Invest In A Big Green Egg

In short, anything you can cook in your kitchen you can cook on a Big Green Egg – but with better results – be that a juicy roast chicken, perfectly seared steak, crispy brick-oven pizza, or a slow-smoked brisket. It's the complete outdoor cooking system that's engineered to...

Why You Should Invest In A Big Green Egg

In short, anything you can cook in your kitchen you can cook on a Big Green Egg – but with better results – be that a juicy roast chicken, perfectly seared steak, crispy brick-oven pizza, or a slow-smoked brisket. It's the complete outdoor cooking system that's engineered to...

Loaded Potato Soup on the Big Green Egg

Loaded Potato Soup on the Big Green Egg

Method Ingredients Equipment Set the EGG for indirect cooking with the convEGGtor at 400°F/191°C with the Dutch oven in the EGG to preheat. Combine potatoes, celery, onion, water, salt, pepper and garlic powder to the BGE Dutch oven. Simmer for about 20 minutes or until potatoes are tender....

Loaded Potato Soup on the Big Green Egg

Method Ingredients Equipment Set the EGG for indirect cooking with the convEGGtor at 400°F/191°C with the Dutch oven in the EGG to preheat. Combine potatoes, celery, onion, water, salt, pepper and garlic powder to the BGE Dutch oven. Simmer for about 20 minutes or until potatoes are tender....