Backyard Inspiration
The Perfect Prime Rib on the Big Green Egg
Prime rib’s promises cannot be understated. Standing tall on a serving platter with just the right amount of seasoning, its dark crisp exterior promises a tender, rosy interior full of intense beefy flavor. Partner this special cut of beef with good wine and you’re on your way to...
The Perfect Prime Rib on the Big Green Egg
Prime rib’s promises cannot be understated. Standing tall on a serving platter with just the right amount of seasoning, its dark crisp exterior promises a tender, rosy interior full of intense beefy flavor. Partner this special cut of beef with good wine and you’re on your way to...
MAD MAX Turkey Method on the Big Green Egg
For some, cooking a Thanksgiving turkey can be a daunting and stressful task. If it's your first time, there seem to be a million recipe suggestions online causing you anxiety about which one to follow... or maybe you've made a turkey once or twice but you're bored and...
MAD MAX Turkey Method on the Big Green Egg
For some, cooking a Thanksgiving turkey can be a daunting and stressful task. If it's your first time, there seem to be a million recipe suggestions online causing you anxiety about which one to follow... or maybe you've made a turkey once or twice but you're bored and...
Thanksgiving Recipes & Techniques for the Big Green Egg
We're not sure when the first person decided to include the Big Green Egg in our November holiday tradition, but we do know that the EGG can make it a memorable Thanksgiving meal! If you have holiday entertaining on your schedule, look no farther than this collection of...
Thanksgiving Recipes & Techniques for the Big Green Egg
We're not sure when the first person decided to include the Big Green Egg in our November holiday tradition, but we do know that the EGG can make it a memorable Thanksgiving meal! If you have holiday entertaining on your schedule, look no farther than this collection of...
DR. BBQ’S BEEF BRISKET FLAT
Ingredients 1 flat cut brisket, about 9 pounds with the fat cap left on BBQ rub as needed 1 cup strong black coffee Instructions Set the EGG for indirect cooking at 250°F/121°C with pecan wood for flavor and a drip pan on the convEGGtor™. Trim any loose pieces...
DR. BBQ’S BEEF BRISKET FLAT
Ingredients 1 flat cut brisket, about 9 pounds with the fat cap left on BBQ rub as needed 1 cup strong black coffee Instructions Set the EGG for indirect cooking at 250°F/121°C with pecan wood for flavor and a drip pan on the convEGGtor™. Trim any loose pieces...