Backyard Inspiration
ROASTED NASHVILLE HOT CAULIFLOWER
Ingredients Cauliflower florets (1 entire head) 2 tbsp. Big Green Egg Nashville Hot Seasoning 1 cup melted butter ½ tbsp. minced garlic Extra virgin olive oil Instructions Set the EGG for indirect cooking with a convEGGtor at 400°F/204°C. Toss cauliflower in olive oil. Place the cauliflower on a...
ROASTED NASHVILLE HOT CAULIFLOWER
Ingredients Cauliflower florets (1 entire head) 2 tbsp. Big Green Egg Nashville Hot Seasoning 1 cup melted butter ½ tbsp. minced garlic Extra virgin olive oil Instructions Set the EGG for indirect cooking with a convEGGtor at 400°F/204°C. Toss cauliflower in olive oil. Place the cauliflower on a...
BACON-WRAPPED STEAKHOUSE FILET
Ingredients 2 bacon slices 2-2½ inch thick filet steaks Big Green Egg Classic Steakhouse Seasoning Extra virgin olive oil Skewers Method Set the EGG up for direct cooking without a convEGGtor at 550°F/288°C. On a perforated cooking grid, cook the bacon just until it has firmed up a...
BACON-WRAPPED STEAKHOUSE FILET
Ingredients 2 bacon slices 2-2½ inch thick filet steaks Big Green Egg Classic Steakhouse Seasoning Extra virgin olive oil Skewers Method Set the EGG up for direct cooking without a convEGGtor at 550°F/288°C. On a perforated cooking grid, cook the bacon just until it has firmed up a...
Hasselback Sweet Potatoes Roasted on the Big Green Egg
Thanksgiving is right around the corner! Learn to make irresistible, sweet and savory Hasselback sweet potatoes on your Big Green Egg for a craveable Turkey Day side dish. This easy, 6-ingredient dish will keep your family in a food coma all holiday season long!
Hasselback Sweet Potatoes Roasted on the Big Green Egg
Thanksgiving is right around the corner! Learn to make irresistible, sweet and savory Hasselback sweet potatoes on your Big Green Egg for a craveable Turkey Day side dish. This easy, 6-ingredient dish will keep your family in a food coma all holiday season long!
PORK SHOOTERS
INGREDIENTS 1 pound kielbasa or andouille (2 to 3 links, preferably straight—not in a ring) 8 slices thick-cut bacon, each slice halved crosswise 8 ounces cream cheese, cubed 8 ounces coarsely grated sharp cheddar cheese (2 cups) 4 scallions, trimmed, white parts minced. green parts thinly sliced (set...
PORK SHOOTERS
INGREDIENTS 1 pound kielbasa or andouille (2 to 3 links, preferably straight—not in a ring) 8 slices thick-cut bacon, each slice halved crosswise 8 ounces cream cheese, cubed 8 ounces coarsely grated sharp cheddar cheese (2 cups) 4 scallions, trimmed, white parts minced. green parts thinly sliced (set...
SPICY KOREAN SALMON
Recipe adapted from thebbqbuddha.comINGREDIENTS 2 Lbs Salmon (skin off) 2 Tbls Honey 2 Tbls Rice Vinegar 1 Tbls Gochujang 1 Tbls White Miso 1 Tsp Soy Sauce 2 Garlic cloves (minced) 1 Tsp Ginger (minced) 1 Tsp Sesame Oil METHOD Mix together the Honey, Rice vinegar, Gochujang, Miso,...
SPICY KOREAN SALMON
Recipe adapted from thebbqbuddha.comINGREDIENTS 2 Lbs Salmon (skin off) 2 Tbls Honey 2 Tbls Rice Vinegar 1 Tbls Gochujang 1 Tbls White Miso 1 Tsp Soy Sauce 2 Garlic cloves (minced) 1 Tsp Ginger (minced) 1 Tsp Sesame Oil METHOD Mix together the Honey, Rice vinegar, Gochujang, Miso,...
Blueberry Cobbler Dessert on a Big Green Egg
Dessert is the best part of any meal and baking on the Big Green Egg is more convenient than ever before. Transition from dinner to dessert and bake a mouthwatering and irresistible blueberry cobbler that will have everyone coming back for seconds. Take it from the Outdoor Home...
Blueberry Cobbler Dessert on a Big Green Egg
Dessert is the best part of any meal and baking on the Big Green Egg is more convenient than ever before. Transition from dinner to dessert and bake a mouthwatering and irresistible blueberry cobbler that will have everyone coming back for seconds. Take it from the Outdoor Home...
GRILLED DONUT HOLES w/ MAPLE BOURBON WHIPPED CREAM
INGREDIENTS 24 donut holes 1 cup Heavy Whipping Cream 2 tbsp sugar 1 tsp vanilla extract 2 oz maple-bourbon INSTRUCTIONSSet the EGG for indirect cooking at 550°F/275°C. Combine the bourbon, sugar, vanilla extract, and heavy whipping cream in the bowl of your stand mixer. Using the whisk attachment,...
GRILLED DONUT HOLES w/ MAPLE BOURBON WHIPPED CREAM
INGREDIENTS 24 donut holes 1 cup Heavy Whipping Cream 2 tbsp sugar 1 tsp vanilla extract 2 oz maple-bourbon INSTRUCTIONSSet the EGG for indirect cooking at 550°F/275°C. Combine the bourbon, sugar, vanilla extract, and heavy whipping cream in the bowl of your stand mixer. Using the whisk attachment,...
WAGYU BEEF BRUSCHETTA
INGREDIENTS (1) Baguette sliced into ¼” slices (1) stick of melted butter (3) Cloves Crushed Garlic (1) Beef Tenderloin Your Favorite Steak seasoning 4 oz Cream Cheese Softened 4 oz Goat Cheese 2 tbsp Olive Oil ¼ tsp Ground Red Pepper Salt to taste Prepared Basil Pesto INSTRUCTIONS...
WAGYU BEEF BRUSCHETTA
INGREDIENTS (1) Baguette sliced into ¼” slices (1) stick of melted butter (3) Cloves Crushed Garlic (1) Beef Tenderloin Your Favorite Steak seasoning 4 oz Cream Cheese Softened 4 oz Goat Cheese 2 tbsp Olive Oil ¼ tsp Ground Red Pepper Salt to taste Prepared Basil Pesto INSTRUCTIONS...
SPRINGFIELD CASHEW CHICKEN WINGS
INGREDIENTS 24 chicken wings 2 cups Chicken Broth 2 tbsp Soy Sauce 2 tbsp Oyster Sauce 1 tbsp Sugar 1 tsp Ground White Pepper 4 tbsp corn starch 1/4 cup Water Crushed Cashews Spring Onions INSTRUCTIONSSet the EGG for indirect cooking at 450°F/232°C. Mix your water and corn...
SPRINGFIELD CASHEW CHICKEN WINGS
INGREDIENTS 24 chicken wings 2 cups Chicken Broth 2 tbsp Soy Sauce 2 tbsp Oyster Sauce 1 tbsp Sugar 1 tsp Ground White Pepper 4 tbsp corn starch 1/4 cup Water Crushed Cashews Spring Onions INSTRUCTIONSSet the EGG for indirect cooking at 450°F/232°C. Mix your water and corn...