Backyard Inspiration
BACON WEAVE PORK TENDERLOIN
Grilled to perfection with Big Green Egg Sweet & Smoky Seasoning.Ingredients 1 pork tenderloin 1 lb. package bacon 4 tbsp Big Green Egg Sweet & Smoky Seasoning, plus more for the exterior 4 oz jar of peach preserves* Instructions Set the EGG for indirect cooking with the convEGGtor...
BACON WEAVE PORK TENDERLOIN
Grilled to perfection with Big Green Egg Sweet & Smoky Seasoning.Ingredients 1 pork tenderloin 1 lb. package bacon 4 tbsp Big Green Egg Sweet & Smoky Seasoning, plus more for the exterior 4 oz jar of peach preserves* Instructions Set the EGG for indirect cooking with the convEGGtor...
KUNG PAO SMOKED PORK BELLY
Original recipe and photo credit goes to TheBBQBuddha.A few weeks ago I posted a recipe for Pork Belly Burnt Ends, which is just cubed pork belly, smoked, and cooked in BBQ sauce. For this recipe, I combined the low and slow method of pork belly burnt ends with...
KUNG PAO SMOKED PORK BELLY
Original recipe and photo credit goes to TheBBQBuddha.A few weeks ago I posted a recipe for Pork Belly Burnt Ends, which is just cubed pork belly, smoked, and cooked in BBQ sauce. For this recipe, I combined the low and slow method of pork belly burnt ends with...
SWINEAPPLE
Ingredients 1 pineapple, whole 1lb pork tenderloin ½ pack bacon Pork Rub Dizzy Pig Pineapple Head Seasoning Instructions Set the EGG for indirect cooking with the convEGGtor to 240°F. Cut the pork tenderloin to about the size of your pineapple. Rub the tenderloin with your favorite pork rub....
SWINEAPPLE
Ingredients 1 pineapple, whole 1lb pork tenderloin ½ pack bacon Pork Rub Dizzy Pig Pineapple Head Seasoning Instructions Set the EGG for indirect cooking with the convEGGtor to 240°F. Cut the pork tenderloin to about the size of your pineapple. Rub the tenderloin with your favorite pork rub....
PORK BELLY KEBABS
These kebabs make the perfect appetizer or addition to pizzas and sandwiches. The slightly sweet plum glaze caramelizes beautifully on the crisped pork belly. Ingredients 1 pound pork belly ¼ teaspoon salt ¼ teaspoon black pepper 6 to 8 skewers (use a good quality metal skewer for this...
PORK BELLY KEBABS
These kebabs make the perfect appetizer or addition to pizzas and sandwiches. The slightly sweet plum glaze caramelizes beautifully on the crisped pork belly. Ingredients 1 pound pork belly ¼ teaspoon salt ¼ teaspoon black pepper 6 to 8 skewers (use a good quality metal skewer for this...
BEER MARINATED PORK TENDERLOIN
Grill up a couple of beer-marinated pork tenderloins for your next BBQ. The sweet yet tangy marinade keeps the pork moist and flavorful. Top it with a colorful, smoky, charred corn relish for an easy, delicious way to feed a crowd.Recipe adapted from Cabot Cheese. For more information,...
BEER MARINATED PORK TENDERLOIN
Grill up a couple of beer-marinated pork tenderloins for your next BBQ. The sweet yet tangy marinade keeps the pork moist and flavorful. Top it with a colorful, smoky, charred corn relish for an easy, delicious way to feed a crowd.Recipe adapted from Cabot Cheese. For more information,...
DOUBLE PORK SLIDERS
Ingredients 4 thin boneless pork loin chops (¼ to ½ in thick) 2 slices bacon 8 slider buns 2 tbsp butter, softened Salt and pepper 4 tablespoons steak sauce Instructions Set the EGG for direct cooking at 400°F / 204°C. On a Half Moon Griddle, cook bacon, stirring...
DOUBLE PORK SLIDERS
Ingredients 4 thin boneless pork loin chops (¼ to ½ in thick) 2 slices bacon 8 slider buns 2 tbsp butter, softened Salt and pepper 4 tablespoons steak sauce Instructions Set the EGG for direct cooking at 400°F / 204°C. On a Half Moon Griddle, cook bacon, stirring...
MANGO-HABANERO GLAZED SPARE RIBS
Memorial Day is coming up, which means another reason to bring out the grill and have a good old-fashioned cookout. Enjoy this recipe for amazing Mango Habanero Pork Ribs and have a safe weekend! Ingredients: 1 (3 1/2 lb.) rack spare ribs Dry Rub: 1 tablespoon garlic powder...
MANGO-HABANERO GLAZED SPARE RIBS
Memorial Day is coming up, which means another reason to bring out the grill and have a good old-fashioned cookout. Enjoy this recipe for amazing Mango Habanero Pork Ribs and have a safe weekend! Ingredients: 1 (3 1/2 lb.) rack spare ribs Dry Rub: 1 tablespoon garlic powder...
ANCHO CHILI PORK CHOPS with CARAMELIZED PEACHES
Recipe adapted from Salsa-ology.com Ingredients 1 lb of Pork Chops 1 Tbsp Dry Rub 2 Tbsp butter 2 shallots, thinly sliced 3 cloves of garlic, minced 2 Peaches pitted and thinly sliced 2 tsp thyme leaves ½ tsp Kosher salt ¼ tsp black pepper, ground ½ cup bourbon...
ANCHO CHILI PORK CHOPS with CARAMELIZED PEACHES
Recipe adapted from Salsa-ology.com Ingredients 1 lb of Pork Chops 1 Tbsp Dry Rub 2 Tbsp butter 2 shallots, thinly sliced 3 cloves of garlic, minced 2 Peaches pitted and thinly sliced 2 tsp thyme leaves ½ tsp Kosher salt ¼ tsp black pepper, ground ½ cup bourbon...
PECAN CHORIZO JALAPEÑO POPPERS
Ingredients 16 jalapeños (not too large so the bacon wraps around nicely) 1 package standard cut bacon ½ package pork chorizo 1 16 oz block of cream cheese Deez Nuts Pecan Rub (substitute Honey Hog or Honey Hog Hot) Instructions Set the EGG for indirect cooking, with the...
PECAN CHORIZO JALAPEÑO POPPERS
Ingredients 16 jalapeños (not too large so the bacon wraps around nicely) 1 package standard cut bacon ½ package pork chorizo 1 16 oz block of cream cheese Deez Nuts Pecan Rub (substitute Honey Hog or Honey Hog Hot) Instructions Set the EGG for indirect cooking, with the...