Backyard Inspiration
STUFFED PORK CHOPS w/ POBLANO CREAM SAUCE
INGREDIENTSFor the cornbread: 2 cups all-purpose flour 1 tablespoon baking powder 1 teaspoon kosher salt 1 cup stone-ground yellow cornmeal 1/2 cup granulated sugar 3 large eggs 8 tablespoons unsalted butter, melted 2 cups heavy cream For the poblano cream sauce: 2 poblano peppers 1 teaspoon garlic, minced...
STUFFED PORK CHOPS w/ POBLANO CREAM SAUCE
INGREDIENTSFor the cornbread: 2 cups all-purpose flour 1 tablespoon baking powder 1 teaspoon kosher salt 1 cup stone-ground yellow cornmeal 1/2 cup granulated sugar 3 large eggs 8 tablespoons unsalted butter, melted 2 cups heavy cream For the poblano cream sauce: 2 poblano peppers 1 teaspoon garlic, minced...
SLOW COOKED PORK BELLY
Pork belly is a delicious and tasty ingredient that you can easily prepare on the Big Green Egg. It is actually nothing more or less than the uncut variant of the beloved rashers of bacon, only better! Have you bought a nice piece of pork belly and are...
SLOW COOKED PORK BELLY
Pork belly is a delicious and tasty ingredient that you can easily prepare on the Big Green Egg. It is actually nothing more or less than the uncut variant of the beloved rashers of bacon, only better! Have you bought a nice piece of pork belly and are...
CEDAR PLANKED PORK CHOPS
Recipe courtesy of Anthony C. Seta in partnership with BOU Brands.Ingredients 4 double bone-in pork chops 3/4 cup canola oil ½ cup Lee & Perrin’s Marinade for Chicken 1 BOU Chicken Bouillon cube BOU Java Rub (see recipe below) Fresh bay leaves 2 Big Green Egg Cedar Planks,...
CEDAR PLANKED PORK CHOPS
Recipe courtesy of Anthony C. Seta in partnership with BOU Brands.Ingredients 4 double bone-in pork chops 3/4 cup canola oil ½ cup Lee & Perrin’s Marinade for Chicken 1 BOU Chicken Bouillon cube BOU Java Rub (see recipe below) Fresh bay leaves 2 Big Green Egg Cedar Planks,...
DR. BBQ’S ALL ACES BABY BACK RIBS
INGREDIENTS 3 slabs pork loin back ribs, about 6 pounds total 1 cup apple juice 1 cup Big Green Egg KC Style Sweet & Smoky Barbeque Sauce 1 cup Big Green Egg Vidalia Onion Sriracha Barbeque Sauce Rays Rub Ingredients 1/4 cup raw sugar 3 tablespoons kosher salt...
DR. BBQ’S ALL ACES BABY BACK RIBS
INGREDIENTS 3 slabs pork loin back ribs, about 6 pounds total 1 cup apple juice 1 cup Big Green Egg KC Style Sweet & Smoky Barbeque Sauce 1 cup Big Green Egg Vidalia Onion Sriracha Barbeque Sauce Rays Rub Ingredients 1/4 cup raw sugar 3 tablespoons kosher salt...
SAUSAGE-STUFFED ONIONS
Ingredients (8) small onions, peeled 1 tsp olive oil 1 1/4 lb spicy pork sausage 5 cloves garlic, minced, divided 1/2 tsp kosher salt 1 tsp ground black pepper 1 tsp dried oregano 1/2 tsp crushed red pepper 1/3 cup grated Parmigiano Reggiano cheese 1/4 cup panko 1/4...
SAUSAGE-STUFFED ONIONS
Ingredients (8) small onions, peeled 1 tsp olive oil 1 1/4 lb spicy pork sausage 5 cloves garlic, minced, divided 1/2 tsp kosher salt 1 tsp ground black pepper 1 tsp dried oregano 1/2 tsp crushed red pepper 1/3 cup grated Parmigiano Reggiano cheese 1/4 cup panko 1/4...
HERB-CRUSTED PORK SHORT RIBS
INGREDIENTS 3-4 lbs Pork Short Ribs ½ cup Dijon mustard ½ cup thyme, dried 6 Tbsp rosemary, dried 2 Tbsp oregano, dried 2 Tbsp Kosher salt 1 Tbsp black pepper 10 cloves garlic ¾ cup honey Juice of 3 lemons METHOD In a mortar and pestle, crush garlic...
HERB-CRUSTED PORK SHORT RIBS
INGREDIENTS 3-4 lbs Pork Short Ribs ½ cup Dijon mustard ½ cup thyme, dried 6 Tbsp rosemary, dried 2 Tbsp oregano, dried 2 Tbsp Kosher salt 1 Tbsp black pepper 10 cloves garlic ¾ cup honey Juice of 3 lemons METHOD In a mortar and pestle, crush garlic...
PORK BELLY TACOS & CHIPOTLE-GUAJILLO SAUCE
Recipe adapted from droolworthydaily.comINGREDIENTSFor the smoked pork belly: 3 pounds pork belly (single slab) 1/2 teaspoon chili powder 1/2 teaspoon cumin 1/4 teaspoon paprika 1/4 teaspoon salt 1/4 teaspoon black pepper For the guajillo sauce: 8 medium dried guajillo chilies, chopped, de-seeded 1 chipotle chili in adobo, chopped...
PORK BELLY TACOS & CHIPOTLE-GUAJILLO SAUCE
Recipe adapted from droolworthydaily.comINGREDIENTSFor the smoked pork belly: 3 pounds pork belly (single slab) 1/2 teaspoon chili powder 1/2 teaspoon cumin 1/4 teaspoon paprika 1/4 teaspoon salt 1/4 teaspoon black pepper For the guajillo sauce: 8 medium dried guajillo chilies, chopped, de-seeded 1 chipotle chili in adobo, chopped...
SMOKED SPANISH MEATBALLS
Recipe courtesy of melissacookston.com When you're looking for an awesome appetizer, give these Smoked Spanish Meatballs a try! With ground pork and chorizo, these pack a lot of flavor in a small package, whether smoked or not.Ingredients for Meatballs 1 lb ground pork 1/2 lb ground chorizo 1 ...
SMOKED SPANISH MEATBALLS
Recipe courtesy of melissacookston.com When you're looking for an awesome appetizer, give these Smoked Spanish Meatballs a try! With ground pork and chorizo, these pack a lot of flavor in a small package, whether smoked or not.Ingredients for Meatballs 1 lb ground pork 1/2 lb ground chorizo 1 ...
PORK TENDERLOIN TACOS
Ingredients4 pork tenderloins (about 4 pounds) For Dry Rub 2 teaspoons smoked paprika 2 teaspoons ground cumin 1 teaspoon garlic powder 1 teaspoon dried oregano 1/2 teaspoon cinnamon 2 tablespoons extra-virgin olive oil Kosher salt and freshly ground pepper For Salsa 1/2 small red onion, cut into 1/4-inch dice ...
PORK TENDERLOIN TACOS
Ingredients4 pork tenderloins (about 4 pounds) For Dry Rub 2 teaspoons smoked paprika 2 teaspoons ground cumin 1 teaspoon garlic powder 1 teaspoon dried oregano 1/2 teaspoon cinnamon 2 tablespoons extra-virgin olive oil Kosher salt and freshly ground pepper For Salsa 1/2 small red onion, cut into 1/4-inch dice ...