Backyard Inspiration
CHILI LIME SKIRT STEAK FAJITAS
Ingredients 1.5 to 2 lbs. (.5 to .7 kg) skirt steak 1 onion, sliced in thin strips 2 large bell peppers (red, green, yellow or orange), sliced in strips 2 Tbsp (30 ml) olive oil 8 tortillas Toppings (this can vary depending on what you like!) 1 package...
CHILI LIME SKIRT STEAK FAJITAS
Ingredients 1.5 to 2 lbs. (.5 to .7 kg) skirt steak 1 onion, sliced in thin strips 2 large bell peppers (red, green, yellow or orange), sliced in strips 2 Tbsp (30 ml) olive oil 8 tortillas Toppings (this can vary depending on what you like!) 1 package...
SMOKED SPANISH MEATBALLS
Recipe courtesy of melissacookston.com When you're looking for an awesome appetizer, give these Smoked Spanish Meatballs a try! With ground pork and chorizo, these pack a lot of flavor in a small package, whether smoked or not.Ingredients for Meatballs 1 lb ground pork 1/2 lb ground chorizo 1 ...
SMOKED SPANISH MEATBALLS
Recipe courtesy of melissacookston.com When you're looking for an awesome appetizer, give these Smoked Spanish Meatballs a try! With ground pork and chorizo, these pack a lot of flavor in a small package, whether smoked or not.Ingredients for Meatballs 1 lb ground pork 1/2 lb ground chorizo 1 ...
PIZZA ROMANO
Ingredients ¾ lb Laura's 92% Lean Ground Beef (or 96% Lean Ground Round) 2 clove garlic (minced) 1 teaspoon dried Italian seasoning ½ small onion (chopped) ½ small green pepper (chopped) ½ pack (8-ounce) sliced fresh mushrooms 1 (12-inch) refrigerated pizza crust ¾ cup marinara or pizza sauce...
PIZZA ROMANO
Ingredients ¾ lb Laura's 92% Lean Ground Beef (or 96% Lean Ground Round) 2 clove garlic (minced) 1 teaspoon dried Italian seasoning ½ small onion (chopped) ½ small green pepper (chopped) ½ pack (8-ounce) sliced fresh mushrooms 1 (12-inch) refrigerated pizza crust ¾ cup marinara or pizza sauce...
PORK TENDERLOIN TACOS
Ingredients4 pork tenderloins (about 4 pounds) For Dry Rub 2 teaspoons smoked paprika 2 teaspoons ground cumin 1 teaspoon garlic powder 1 teaspoon dried oregano 1/2 teaspoon cinnamon 2 tablespoons extra-virgin olive oil Kosher salt and freshly ground pepper For Salsa 1/2 small red onion, cut into 1/4-inch dice ...
PORK TENDERLOIN TACOS
Ingredients4 pork tenderloins (about 4 pounds) For Dry Rub 2 teaspoons smoked paprika 2 teaspoons ground cumin 1 teaspoon garlic powder 1 teaspoon dried oregano 1/2 teaspoon cinnamon 2 tablespoons extra-virgin olive oil Kosher salt and freshly ground pepper For Salsa 1/2 small red onion, cut into 1/4-inch dice ...
GRILLED CHEESESTEAK PIZZA
Ingredients 1 tablespoon extra-virgin olive oil 1 roasted red bell pepper, sliced 1⁄2 onion, sliced 1 (14.5 ounces) can Red Gold® Diced Tomatoes, drained 1⁄2 tablespoon dried oregano 5 ounces Laura's Lean Beef Sirloin Steak, cooked and thinly sliced 1-10 to 11-ounce container pizza dough, your favorite recipe...
GRILLED CHEESESTEAK PIZZA
Ingredients 1 tablespoon extra-virgin olive oil 1 roasted red bell pepper, sliced 1⁄2 onion, sliced 1 (14.5 ounces) can Red Gold® Diced Tomatoes, drained 1⁄2 tablespoon dried oregano 5 ounces Laura's Lean Beef Sirloin Steak, cooked and thinly sliced 1-10 to 11-ounce container pizza dough, your favorite recipe...
SMOKED BRISKET ROLL
Ingredients 1 brisket flat, fat cap on, about 6 lbs (2.7 kg) 1 cup brisket rub ½ bag Jack Daniels wood chips, soaked overnight in water Bardough House Slaw 10 country loaf rolls Salted farm butter for the rolls Instructions Coat the brisket on all sides with an...
SMOKED BRISKET ROLL
Ingredients 1 brisket flat, fat cap on, about 6 lbs (2.7 kg) 1 cup brisket rub ½ bag Jack Daniels wood chips, soaked overnight in water Bardough House Slaw 10 country loaf rolls Salted farm butter for the rolls Instructions Coat the brisket on all sides with an...
How to Light Your Big Green Egg
Congratulations! You're now an EGG head. You've just opened thousands of patio doors for yourself and your culinary cravings. But you might be wondering "How do I get started?" Don't worry about it, we're here to help. Our in-house EGGspert David Wolfe is here to guide you through...
How to Light Your Big Green Egg
Congratulations! You're now an EGG head. You've just opened thousands of patio doors for yourself and your culinary cravings. But you might be wondering "How do I get started?" Don't worry about it, we're here to help. Our in-house EGGspert David Wolfe is here to guide you through...
COUNTRY CHICKEN SALTIMBOCCA
Recipe courtesy of Deborah VanTrece via the 2018 Big Green Egg Lifestyle Publication Ingredients (3) 8oz chicken breasts 4 C cleaned and destemmed collard greens 6 slices cooked applewood-smoked bacon, crumbled 2 tbsp EVOO 2 cloves garlic, minced 3 slices aged cheddar cheese Seasoning Mix 1 tbsp garlic...
COUNTRY CHICKEN SALTIMBOCCA
Recipe courtesy of Deborah VanTrece via the 2018 Big Green Egg Lifestyle Publication Ingredients (3) 8oz chicken breasts 4 C cleaned and destemmed collard greens 6 slices cooked applewood-smoked bacon, crumbled 2 tbsp EVOO 2 cloves garlic, minced 3 slices aged cheddar cheese Seasoning Mix 1 tbsp garlic...
DUTCH OVEN IRISH STEW
Irish Stew goes great with Irish stout beer & Irish Soda Bread!Ingredients 4 tbsp olive oil, divided 3 lbs boneless lamb or beef chuck roast, cut into 1 inch cubes 3 tbsp Big Green Egg Sweet & Smoky Seasoning 2 medium onions, chopped 3 stalks celery, chopped 3...
DUTCH OVEN IRISH STEW
Irish Stew goes great with Irish stout beer & Irish Soda Bread!Ingredients 4 tbsp olive oil, divided 3 lbs boneless lamb or beef chuck roast, cut into 1 inch cubes 3 tbsp Big Green Egg Sweet & Smoky Seasoning 2 medium onions, chopped 3 stalks celery, chopped 3...
BROWN SODA BREAD
Irish soda bread is best if served with Irish stew and an Irish stout.Ingredients 2 cups all-purpose flour 1 cup whole wheat flour 1 tsp baking soda ½ tsp salt ½ tsp ground ginger 1¼ cups buttermilk, plus extra if needed 3 tbsp molasses Instructions Set EGG for...
BROWN SODA BREAD
Irish soda bread is best if served with Irish stew and an Irish stout.Ingredients 2 cups all-purpose flour 1 cup whole wheat flour 1 tsp baking soda ½ tsp salt ½ tsp ground ginger 1¼ cups buttermilk, plus extra if needed 3 tbsp molasses Instructions Set EGG for...
CORNED BEEF AND CABBAGE
Ingredients 3 pounds corned beef brisket with spice packet 1 can or bottle Irish Stout 10 small red potatoes 5 carrots, peeled and cut into 3-inch pieces 1 large head cabbage, cut into large wedges 2 bay leaves Instructions Set EGG for direct cooking (no convEGGtor) at 450°F/232°C....
CORNED BEEF AND CABBAGE
Ingredients 3 pounds corned beef brisket with spice packet 1 can or bottle Irish Stout 10 small red potatoes 5 carrots, peeled and cut into 3-inch pieces 1 large head cabbage, cut into large wedges 2 bay leaves Instructions Set EGG for direct cooking (no convEGGtor) at 450°F/232°C....
SMOKED SALMON SALAD
By: David WolfeIngredients 1 pound smoked salmon Big Green Egg Citrus & Dill Seasoning, to taste 2 Tbl extra virgin olive oil 1-2 Tbl freshly squeezed lemon juice 2 Tbl red onion, finely diced 2 Tbl capers ¼ cup celery, finely diced Instructions Set Egg for indirect cooking...
SMOKED SALMON SALAD
By: David WolfeIngredients 1 pound smoked salmon Big Green Egg Citrus & Dill Seasoning, to taste 2 Tbl extra virgin olive oil 1-2 Tbl freshly squeezed lemon juice 2 Tbl red onion, finely diced 2 Tbl capers ¼ cup celery, finely diced Instructions Set Egg for indirect cooking...
CHICKEN POT PIE
This will be your go-to recipe! Chicken Pot Pie made with our Savory Pecan Seasoning and baked to a golden brown on the Big Green Egg.Recipe courtesy of Taylor Shulman, Big Green Egg Culinary CenterIngredients 3 cups frozen vegetable medley 1 lb. chicken thighs, boneless and skinless Big...
CHICKEN POT PIE
This will be your go-to recipe! Chicken Pot Pie made with our Savory Pecan Seasoning and baked to a golden brown on the Big Green Egg.Recipe courtesy of Taylor Shulman, Big Green Egg Culinary CenterIngredients 3 cups frozen vegetable medley 1 lb. chicken thighs, boneless and skinless Big...
BACON WEAVE PORK TENDERLOIN
Grilled to perfection with Big Green Egg Sweet & Smoky Seasoning.Ingredients 1 pork tenderloin 1 lb. package bacon 4 tbsp Big Green Egg Sweet & Smoky Seasoning, plus more for the exterior 4 oz jar of peach preserves* Instructions Set the EGG for indirect cooking with the convEGGtor...
BACON WEAVE PORK TENDERLOIN
Grilled to perfection with Big Green Egg Sweet & Smoky Seasoning.Ingredients 1 pork tenderloin 1 lb. package bacon 4 tbsp Big Green Egg Sweet & Smoky Seasoning, plus more for the exterior 4 oz jar of peach preserves* Instructions Set the EGG for indirect cooking with the convEGGtor...
BURGER SUPREME
This Burger Supreme Quesadilla with Ancho Chile & Coffee Seasoning is a delicious twist on the traditional burger, grilled to perfection on the Big Green Egg!Recipe courtesy of Taylor Shulman, Big Green Egg Culinary CenterIngredients 2 lbs. ground chuck 4 tbsp Big Green Egg Ancho Chile & Coffee...
BURGER SUPREME
This Burger Supreme Quesadilla with Ancho Chile & Coffee Seasoning is a delicious twist on the traditional burger, grilled to perfection on the Big Green Egg!Recipe courtesy of Taylor Shulman, Big Green Egg Culinary CenterIngredients 2 lbs. ground chuck 4 tbsp Big Green Egg Ancho Chile & Coffee...
BRUSSELS SPROUTS
Cooked in a cast iron skillet with Big Green Egg Sweet & Smoky Seasoning.Ingredients 1 lb. Brussels sprouts, trimmed and sliced in half Olive oil 2 tbsp Big Green Egg Sweet & Smoky Seasoning 2 tbsp Thai chili sauce Instructions Recipe courtesy of Taylor Shulman, Big Green Egg...
BRUSSELS SPROUTS
Cooked in a cast iron skillet with Big Green Egg Sweet & Smoky Seasoning.Ingredients 1 lb. Brussels sprouts, trimmed and sliced in half Olive oil 2 tbsp Big Green Egg Sweet & Smoky Seasoning 2 tbsp Thai chili sauce Instructions Recipe courtesy of Taylor Shulman, Big Green Egg...
MARINATED CHICKEN KABOBS
Chicken Kebabs, a backyard favorite is marinated with our Citrus & Dill Seasoning and grilled directly on the Big Green Egg over our Natural Lump Charcoal!Ingredients ½ cup olive oil 2 tbsp Big Green Egg Citrus & Dill Seasoning 2 tsp salt ¼ tsp ground black pepper, or...
MARINATED CHICKEN KABOBS
Chicken Kebabs, a backyard favorite is marinated with our Citrus & Dill Seasoning and grilled directly on the Big Green Egg over our Natural Lump Charcoal!Ingredients ½ cup olive oil 2 tbsp Big Green Egg Citrus & Dill Seasoning 2 tsp salt ¼ tsp ground black pepper, or...
GRILLED SHRIMP OVER QUINOA
Do you love shrimp cocktail? Then you’ll love this Grilled Shrimp with white wine Citrus & Dill Sauce grilled on the Big Green Egg.Recipe courtesy of Amanda Egidio, Big Green Egg Culinary CenterIngredients 1 lb shrimp, 16/20 size, peeled and deveined ¼ cup olive oil ¼ cup lemon...
GRILLED SHRIMP OVER QUINOA
Do you love shrimp cocktail? Then you’ll love this Grilled Shrimp with white wine Citrus & Dill Sauce grilled on the Big Green Egg.Recipe courtesy of Amanda Egidio, Big Green Egg Culinary CenterIngredients 1 lb shrimp, 16/20 size, peeled and deveined ¼ cup olive oil ¼ cup lemon...
QUESADILLA STACK
Quesadilla Stack with Ancho Chile & Coffee Seasoning grilled on the Big Green Egg.Recipe courtesy of Taylor Shulman, Big Green Egg Culinary CenterIngredients 1 lb. 16/20 shrimp, peeled and deveined 2 lbs. skinless chicken thighs* 2 lbs. skirt steak Big Green Egg Ancho Chile & Coffee Seasoning 2...
QUESADILLA STACK
Quesadilla Stack with Ancho Chile & Coffee Seasoning grilled on the Big Green Egg.Recipe courtesy of Taylor Shulman, Big Green Egg Culinary CenterIngredients 1 lb. 16/20 shrimp, peeled and deveined 2 lbs. skinless chicken thighs* 2 lbs. skirt steak Big Green Egg Ancho Chile & Coffee Seasoning 2...
DEVILED EGGS
Delicious Deviled Eggs with Sweet & Smoky Seasoning prepared on the Big Green Egg.Recipe courtesy of Taylor Shulman, Big Green Egg Culinary CenterIngredients ¼ lb. cooked bacon, chopped 12 hard-boiled eggs ½ cup mayonnaise 1 tbsp Tabasco® Chipotle Pepper Sauce 1 tbsp white vinegar 2 tbsp Big Green...
DEVILED EGGS
Delicious Deviled Eggs with Sweet & Smoky Seasoning prepared on the Big Green Egg.Recipe courtesy of Taylor Shulman, Big Green Egg Culinary CenterIngredients ¼ lb. cooked bacon, chopped 12 hard-boiled eggs ½ cup mayonnaise 1 tbsp Tabasco® Chipotle Pepper Sauce 1 tbsp white vinegar 2 tbsp Big Green...
PERI PERI LOBSTER
Ricky Taylor is an American racing driver, most notably in the IMSA Weathertech Sportscar Championship. His career highlights include an IMSA Series Championship in 2017, as well as marquee wins at the Daytona 24, 12 Hours of Sebring and Petit Le Mans. Currently, Taylor races with Helio Castroneves...
PERI PERI LOBSTER
Ricky Taylor is an American racing driver, most notably in the IMSA Weathertech Sportscar Championship. His career highlights include an IMSA Series Championship in 2017, as well as marquee wins at the Daytona 24, 12 Hours of Sebring and Petit Le Mans. Currently, Taylor races with Helio Castroneves...
BUTTERNUT SQUASH SOUP
Butternut Squash Soup with Savory Pecan Seasoning prepared on the Big Green Egg.Recipe courtesy of Taylor Shulman, Big Green Egg Culinary Center.Ingredients 4 lbs. butternut squash, peeled and diced 3 tbsp Big Green Egg Savory Pecan Seasoning 2 cups heavy cream or coconut milk 1 to 3 cups...
BUTTERNUT SQUASH SOUP
Butternut Squash Soup with Savory Pecan Seasoning prepared on the Big Green Egg.Recipe courtesy of Taylor Shulman, Big Green Egg Culinary Center.Ingredients 4 lbs. butternut squash, peeled and diced 3 tbsp Big Green Egg Savory Pecan Seasoning 2 cups heavy cream or coconut milk 1 to 3 cups...
MANGO MAHI FILETS
Ingredients 4 Mahi filets Fresh pineapple slices 1 cup mango, finely diced 1 tbsp honey 2 tbsp freshly squeezed lemon juice 2 tbsp onion, finely chopped ¾ tsp sea salt 1 tsp Big Green Egg Sweet & Smoky Seasoning ¼ tsp ground chipotle pepper ¼ tsp Garlic Powder...
MANGO MAHI FILETS
Ingredients 4 Mahi filets Fresh pineapple slices 1 cup mango, finely diced 1 tbsp honey 2 tbsp freshly squeezed lemon juice 2 tbsp onion, finely chopped ¾ tsp sea salt 1 tsp Big Green Egg Sweet & Smoky Seasoning ¼ tsp ground chipotle pepper ¼ tsp Garlic Powder...
RASPBERRY GLAZED SALMON
“My raspberry BBQ-glazed cedar planked salmon recipe is fairly simple. I use a raspberry BBQ sauce I get from my local fish market. What I like about ours is the thick consistency; it stays on the fish really well and has some fresh raspberry pieces in it! However,...
RASPBERRY GLAZED SALMON
“My raspberry BBQ-glazed cedar planked salmon recipe is fairly simple. I use a raspberry BBQ sauce I get from my local fish market. What I like about ours is the thick consistency; it stays on the fish really well and has some fresh raspberry pieces in it! However,...
ROASTED POTATOES
These potatoes with Big Green Egg Citrus & Dill Seasoning make a great side dish!Ingredients 2 tbsp kosher salt ½ tsp baking soda 2 lbs russet or Yukon Gold potatoes, peeled and cut into quarters 3 tbsp extra-virgin olive oil 3-4 tbsp Big Green Egg Citrus & Dill...
ROASTED POTATOES
These potatoes with Big Green Egg Citrus & Dill Seasoning make a great side dish!Ingredients 2 tbsp kosher salt ½ tsp baking soda 2 lbs russet or Yukon Gold potatoes, peeled and cut into quarters 3 tbsp extra-virgin olive oil 3-4 tbsp Big Green Egg Citrus & Dill...
GAME DAY WINGS
Here are four easy and delicious wing recipes from Springer Mountain Chicken. Bourbon and Soy Sauce Brined Chicken Wings Sweet & Spicy Glazed Springer Mountain Wings Honey Sriracha Wings Reuben Wings Bourbon and Soy Sauce Brined Chicken Wings Your browser does not support HTML5 video. Ingredients 5 lbs...
GAME DAY WINGS
Here are four easy and delicious wing recipes from Springer Mountain Chicken. Bourbon and Soy Sauce Brined Chicken Wings Sweet & Spicy Glazed Springer Mountain Wings Honey Sriracha Wings Reuben Wings Bourbon and Soy Sauce Brined Chicken Wings Your browser does not support HTML5 video. Ingredients 5 lbs...
PERFECT RIBS
Simply Perfect Recipes typically have only a few ingredients. For our Perfect Ribs, you’ll only need some great ribs (spare or baby back), seasonings and of course your EGG! Ingredients 4 tbsp (60 ml) paprika 2 tbsp (30 ml) oregano 1 tbsp (15 ml) garlic powder 1 tbsp...
PERFECT RIBS
Simply Perfect Recipes typically have only a few ingredients. For our Perfect Ribs, you’ll only need some great ribs (spare or baby back), seasonings and of course your EGG! Ingredients 4 tbsp (60 ml) paprika 2 tbsp (30 ml) oregano 1 tbsp (15 ml) garlic powder 1 tbsp...
SAVORY BEER CAN CHICKEN
Simply Perfect Recipes typically have only a couple of ingredients. For our Simply Perfect Chicken uses ingredients you’ll likely already have in your kitchen – mayonnaise, beer, seasonings and your Big Green Egg.Ingredients 1 (4 to 5-pound) chicken 1 (12-ounce) can beer ¼ cup (60 ml) mayonnaise 3...
SAVORY BEER CAN CHICKEN
Simply Perfect Recipes typically have only a couple of ingredients. For our Simply Perfect Chicken uses ingredients you’ll likely already have in your kitchen – mayonnaise, beer, seasonings and your Big Green Egg.Ingredients 1 (4 to 5-pound) chicken 1 (12-ounce) can beer ¼ cup (60 ml) mayonnaise 3...
PERFECT STEAK
REVERSE-SEARED RIBEYE Simply Perfect Recipes typically have only a couple of ingredients. For our Simply Perfect Reverse-Seared Ribeye, you’ll only need a good ribeye or strip steak, seasonings and butter … the simple truth is they’re easy, delicious and perfectly cooked on the Big Green Egg. Ingredients 5...
PERFECT STEAK
REVERSE-SEARED RIBEYE Simply Perfect Recipes typically have only a couple of ingredients. For our Simply Perfect Reverse-Seared Ribeye, you’ll only need a good ribeye or strip steak, seasonings and butter … the simple truth is they’re easy, delicious and perfectly cooked on the Big Green Egg. Ingredients 5...
CHICKEN & DUMPLINGS
Contributed by Helen Brock, courtesy of Springer Mountain Farms.Ingredients 1 whole chicken 2 quarts water 3 tsp salt ¼ tsp pepper 1 cup onion, chopped ½ cup celery, chopped 1 clove garlic, minced 8 oz. sour cream 2½ cups flour 3 eggs ½ cup water 2 tsp salt...
CHICKEN & DUMPLINGS
Contributed by Helen Brock, courtesy of Springer Mountain Farms.Ingredients 1 whole chicken 2 quarts water 3 tsp salt ¼ tsp pepper 1 cup onion, chopped ½ cup celery, chopped 1 clove garlic, minced 8 oz. sour cream 2½ cups flour 3 eggs ½ cup water 2 tsp salt...